|cherry tomatoes, hard-boiled egg, micro greens, cantaloupe pieces|
|strawberries, split pea soup, bell pepper salad with homemade vinaigrette, whole plain yogurt|
I don't think it's possible to mess up a pea soup. They're always delicious! This one has carrots, celery, onions, parsley, basil, and thyme.
|spinach, toasted cheese on sprouted grain toast, steamed sweet potato chunks, Bosc pear slices|
|broccoli, banana-berry quinoa with drizzled coconut butter|
|radish, scrambled eggs with spinach and gouda, Bosc pear slices|
|beautiful little harvest|
We've been growing our own micro-greens recently. Have you heart about the amazing shot of vitamins in these tiny leaves? They're tender and perfect for toddlers, who aren't likely to eat salad greens in large quantities. Darwin calls them "baby salads" and gobbles them up!
|cherry tomatoes, turkey-veggie burger, microgreens, steamed sweet potatoes, curried lentils and brown rice|
|snap peas, deviled egg, cherry tomatoes|
|microgreens, pumpkin-almond cookies, watermelon, radish, snap peas, whole grain crackers, sweet potato stars|
|whole plain yogurt, easy dal with garbanzo beans and carrots, garlicky curly kale, cantaloupe|
|curried lentils and brown rice, sweet potato chunks, whole plain yogurt, fresh green beans, apple slices|
|farmer's market haul|