We are happy to have some spring vegetables, lately.
|
spinach and cheese skillet-quiche, baked sweet potato, rye cracker with butter |
|
frozen peas, Swiss cheese slices |
|
whole wheat mini kale and swiss melts, apple slices |
|
whole wheat pasta with simple peanut sauce and celery, fresh carrots, kiwi |
At it's simplest, Asian-style peanut sauce can be a dollop of peanut butter stirred with a splash of soy sauce. Add grated garlic, ginger, a splash of rice vinegar and some sesame oil for a more complex flavor.
|
stir-fried zucchini, mango chunk, herbed omelet, sweet potato |
|
raisins, whole wheat mini spinach and feta melts, carrot sticks |
|
one of Darwin's birthday presents |
|
Hmmm, how does this thing work? |
|
apple slices, cinnamon/raisin/cream cheese sandwich on Ezekial toast, baked sweet potato |
Darwin said (somewhat haltingly, thinking hard for the right words), "I love this cream cheese sandwich!"
|
turkey-veggie meatballs with marinara sauce, clementine pieces, strawberry, broiled asparagus |
No comments:
Post a Comment